- Our Products
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Overview
Our Seafood
New Zealand’s most sought after species.
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- Trade Customer
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Trade Home
Specialists in live and fresh chilled seafood.
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Overview
Our Seafood
New Zealand’s most sought after species.
Trade Home
Specialists in live and fresh chilled seafood.
Trevally
PSEUDOCARANX DENTEX
Araara
Medium to soft with a low oil content; marbled pink flesh with a darker fat line that can be filleted out; excellent smoked. Premium flesh for Sashimi (raw fish) and marinating.
Selected fish killed upon landing (ikijime process). Belongs to the Carangidae family (trevallies, kingfishes). Common at depths of 80 metres around the North Island and the top half of the South Island. Caught throughout the year by trawling, longlining, set netting, danish seining and beach seining.
Nutritional Information
Catch methods
Trawl
Longline
Set Net
Danish Seine
Where we’re fishing
Seasonal Availability
Product Specifications
Chilled
Whole fish:
12kg (26.46lbs) per poly box.
Skin on bone in fillets:
Keep well chilled 0°C (32°F).
Product received should be drained and re-iced to retain quality and increase shelf life.
Frozen
Whole fish:
10kg (11.02lbs) per carton packed on a per count basis.
Best stored at -18°C (0°F) in supplied strapped cartons to avoid freezer burn/dehydration.
Recommended cooking from frozen to semi frozen state to retain succulence.
